Chicken

[Peacemaker]

How do you like your chicken? I love mine kajun style

[Strygun]

grilled in fettucinie (sp?) alfredo

[AztecWarrior]

In an enchilada. My mom does them amazingly, I don't know how, but she just does it.

[JetRaiden]

grilled in fettucinie (sp?) alfredo


hell yes.



that chinese kind with the brown sauce is good too.

[Hamma]

I like chicken many ways.

[arctik]

I like my fried in the popcorn style that you can get at Kuntucky Fried CHicken. Good food for the mind! :rock:

[Kikinchikin]

loaded with sweet and sour, or with bbq sauce all over it

[1024]

bbq.

[ZionsFire]

mmmm...chicken

[Onizuka]

chicken blows. meat blows. :p

[Blood_Knight]

grilled in fettucinie (sp?) alfredo
:nod: :indeed:

[Nimbus]

Alright
My favorite chicken meal ever is Alice Springs Chicken from Outback Steakhouse.

My favorite way to prepare chicken otherwise is grilled in fettuchine alfredo.

Lastly, I have the recipe for the bestest chicken wings in the world. Here it is, here it go.
First, cover a baking sheet with aluminuminum foil
4lbs of chicken wingies
bake these at 375 for half an hour
while those are baking take
1/2 cup orange juice
1/2 cup wine sherry (red cooking wine)
1/2 cup soy sauce
1tablespoon of sugar
1 teaspoon garlic powder
1 teaspoon ground ginger
Mix all that stuff together When the chicken wings are done, pour the sauce over them and roll them around a bit. Put the chicken wings back in the oven.
Now you want to bake them until all the sauce is evaporated off the pan. Make sure to check it every half hour or so and flip the wings over. You want the sauce to evaporate off the pan but you want to avoid blackening the chicken AT ALL COSTS.
Take the wings and avoid them while they cool. If you don't, you may smell them and in a sudden burst of insanity, eat them all and burn your mouth.

[Corrosion]

I like my fried in the popcorn style that you can get at Kuntucky Fried CHicken